๐งโ๐ณRecipesHow to Cook Lemon Bars
Learn how to make delicious lemon bars with this easy recipe.
Lemon bars are a classic dessert that is perfect for any occasion. They are sweet, tangy, and have a delicious buttery crust. If you have never made lemon bars before, don't worry, they are easy to make and require just a few ingredients. In this blog post, we will show you how to make lemon bars step by step.
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, at room temperature
- 1/4 cup powdered sugar
- 2 large eggs, beaten
- 1 cup granulated sugar
- 1/2 teaspoon baking powder
- 1/4 cup lemon juice
- 1 teaspoon lemon zest
- Powdered sugar for dusting
Instructions:
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Preheat your oven to 350ยฐF (175ยฐC).
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In a mixing bowl, combine the flour, powdered sugar, and butter. Mix until it forms a smooth dough.
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Press the dough into the bottom of an 8-inch (20cm) square baking dish. Make sure the dough is evenly distributed.
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Bake the crust for 20 minutes, or until it is lightly golden brown.
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In a separate mixing bowl, whisk together the eggs, granulated sugar, baking powder, lemon juice, and lemon zest.
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Pour the mixture over the baked crust and bake for an additional 20-25 minutes, or until the filling is set.
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Remove the lemon bars from the oven and let them cool completely.
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Once the lemon bars are cooled, dust them with powdered sugar.
Now you know how to make delicious lemon bars! Serve them at your next party or enjoy them as a special treat. If you want to experiment with different flavors, you can try adding different types of zest, such as lime or orange.
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