🧑‍🍳RecipesHow to Cook Beef Burritos

Are you craving some delicious beef burritos but don't know where to start? Look no further! With this simple recipe, you can make restaurant-quality beef burritos right in the comfort of your own kitchen.

Ingredients:

• 1 pound ground beef
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 red bell pepper, chopped
• 1 teaspoon chili powder
• 1 teaspoon cumin
• 1 teaspoon paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 can black beans, drained and rinsed
• 1/2 cup salsa
• 1/4 cup chopped fresh cilantro
• 8 large flour tortillas
• 1 cup shredded cheddar cheese
• Optional toppings: sour cream, guacamole, diced tomatoes, shredded lettuce

Instructions:

1. In a large skillet over medium-high heat, brown the ground beef, onion, and garlic until the beef is no longer pink and the onion is soft.

2. Add the red bell pepper, chili powder, cumin, paprika, salt, and black pepper to the skillet. Cook for an additional 5 minutes, stirring occasionally.

3. Stir in the black beans, salsa, and cilantro. Cook for another 2-3 minutes, until everything is heated through.

4. Warm the flour tortillas in the microwave for 10-15 seconds, or until they are soft and pliable.

5. Spoon the beef mixture onto the center of each tortilla. Top with shredded cheese and any additional toppings you desire.

6. Roll up the tortillas tightly, tucking in the ends as you go.

7. Serve immediately and enjoy!

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