๐งโ๐ณRecipesHow to Cook Beef Burritos
Learn how to make delicious beef burritos at home with this easy-to-follow recipe.
Are you craving some delicious beef burritos but don't know where to start? Look no further! With this simple recipe, you can make restaurant-quality beef burritos right in the comfort of your own kitchen.
Ingredients:
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 red bell pepper, chopped
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 can black beans, drained and rinsed
- 1/2 cup salsa
- 1/4 cup chopped fresh cilantro
- 8 large flour tortillas
- 1 cup shredded cheddar cheese
- Optional toppings: sour cream, guacamole, diced tomatoes, shredded lettuce
Instructions:
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In a large skillet over medium-high heat, brown the ground beef, onion, and garlic until the beef is no longer pink and the onion is soft.
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Add the red bell pepper, chili powder, cumin, paprika, salt, and black pepper to the skillet. Cook for an additional 5 minutes, stirring occasionally.
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Stir in the black beans, salsa, and cilantro. Cook for another 2-3 minutes, until everything is heated through.
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Warm the flour tortillas in the microwave for 10-15 seconds, or until they are soft and pliable.
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Spoon the beef mixture onto the center of each tortilla. Top with shredded cheese and any additional toppings you desire.
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Roll up the tortillas tightly, tucking in the ends as you go.
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Serve immediately and enjoy!
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